Cut biscuit dough into small one-inch sized abnormal pieces and place on baking sheet. Pour melted butter over biscuit pieces. Sprinkle blue cheese all over biscuits and use a spatula to toss biscuit pieces with melted butter and blue cheese. Sprinkle fresh thyme (optional) over biscuits.
Bake for about 15-20 minutes, or until golden brown and crispy.