This Gluten Free Potato Cheddar Bread is so soft on the inside and has a beautiful crunchy cheddar crust and it’s perfect for breakfast, lunch, or dinner! OH.MY.GOSH you guys! I cannot get enough of this bread. I think I have found my one true {continue reading}

Easier than it looks, this Gluten Free Marble Rye is as delicious as it is beautiful. It has a tight crumb that’s perfect for sandwiches! I’m one quarter Irish (my grandma was Irish) and although I didn’t really grow up eating a lot of Irish {continue reading}

There’s gold at the end of this gluten free rainbow cake! Swiss meringue buttercream and gf velvet cake make this cake as tasty as it is beautiful. We don’t normally do a whole lot for St. Patrick’s Day. Sometimes I don’t even cook anything Irish. {continue reading}

This gluten free Irish soda bread is the perfect accompaniment to your St. Patrick’s Day dinner. It’s so quick to make and is best eaten warm, slathered with salted Irish butter! I never was much of a traditionalist when it came to St. Patrick’s Day {continue reading}

Don’t know what to do with all that corned beef leftover from St. Patrick’s Day? Bake this gluten free mock rye bread and make a reuben! It has all the flavor and none of the gluten 🙂 You have no idea how long I had {continue reading}

This Irish potato candy is the perfect little treat to give out on St. Patrick’s Day. With just the right amount of sweetness, it’ll put a spring in your step! I first had this candy years ago when I was working outside the home. A {continue reading}